60 years old (Born on October 09, 1964)
Happy Birthday, Bobby Flay! May your day be spicier than your famous chili peppers and sweeter than victory on "Beat Bobby Flay." You've grilled, sautéed, and flambéed your way into America's hearts—proving that the secret ingredient to success is always a pinch of passion (and maybe some smoked paprika).From dazzling us on "America's Next Great Restaurant" to inspiring countless home cooks with your culinary genius, you've truly seasoned our lives. Here's hoping this year brings you even more sizzling successes—and fewer kitchen mishaps. Keep cooking up greatness; after all these years, you're still the chef we can't resist watching!