73 years old (Born on March 28, 1952)
Happy Birthday, Carme Ruscalleda! May your day be as delightful and vibrant as the dishes you've masterfully created at Sant Pau since 1988. Your culinary genius has earned you Michelin stars aplenty—enough to form a constellation brighter than Barcelona's skyline!From transforming traditional Catalan cuisine into edible poetry, to inspiring countless chefs worldwide with your passion and creativity—you've truly seasoned our lives deliciously. Here's hoping this birthday brings laughter sweeter than crema catalana, joy richer than paella marinera, and celebrations that sparkle like cava bubbles.
Cheers to another year of cooking up magic—we can't wait for seconds!