58 years old (Born on May 27, 1966)
Happy Birthday, Heston! May your day be filled with more surprises than diners experience when tasting bacon-and-egg ice cream for the first time. Your culinary wizardry at The Fat Duck has not only earned three Michelin stars but also redefined what it means to play with food—literally.From liquid nitrogen theatrics to edible wallpaper, you've turned cooking into a deliciously whimsical science experiment. Here's hoping this year brings even greater innovations and fewer eyebrows raised by skeptical guests wondering if their dessert is actually dinner in disguise. Keep pushing boundaries; after all, normal dining was always overrated anyway!
Heston Blumenthal's Best Moments
