92 years old (Born on October 31, 1932)
Happy Birthday, Chef Jacques Pic! Another year seasoned to perfection—much like your legendary dishes at Maison Pic. Your culinary masterpieces continue to dazzle taste buds and earn Michelin stars faster than we can say "Bon Appétit!" From delicate soufflés that defy gravity, to sauces so divine they should have their own fan club—you've truly mastered the art of deliciousness.Here's wishing you a birthday filled with laughter as rich as your famous truffle creations and joy sweeter than crème brûlée. May this next chapter bring even more accolades—and fewer kitchen mishaps (though those do make great stories!). Cheers!