55 years old (Born on April 20, 1970)
Happy Birthday, Laura Calder! May your day be as delightful and effortlessly charming as your famous soufflés. From teaching us the elegance of French cuisine on "French Food At Home," to inspiring countless kitchen adventures (and occasional culinary mishaps), you've seasoned our lives with humor, warmth, and impeccable taste.Here's hoping this year brings you even more delicious successes—perhaps another cookbook or a new show? Whatever comes next, we know you'll handle it gracefully...just like flipping an omelette without breaking a sweat. Cheers to you today; may your birthday cake rise perfectly—and if not, there's always crème brûlée!
Laura Calder's Best Moments
