58 years old (Born on November 30, 1966)
Happy Birthday, Rob! May your day be hotter than your famous grill and brighter than the flames you've mastered on "License to Grill." You've taught us that grilling isn't just cooking—it's an art form. Your sizzling charisma and mouthwatering recipes have turned backyard barbecues into gourmet feasts.From sharing culinary wisdom in "Rob Rainford's Born to Grill" to captivating audiences with delicious moments on television, you continue inspiring food lovers everywhere. Here's hoping this year brings even more success, laughter, and perfectly grilled steaks!
Keep flipping those burgers with style—we're all fired up for what's next! Happy birthday!